Overview Preheat oven to 350A°. Arrange the sausage in a baking pan and cook for 20 minutes. Drain off fat, then crumble the cooked sausage to resemble rough bread crumbs. Set aside. In a medium saute pan, heat olive oil over medium high heat. Gently saute the garlic until golden... Read more »
Instruction Place sausage in a large skillet over medium heat brown all sides remove and cool. Slice the cooled sausages into thin diagonal slices. Pour vegetable oil into an empty skillet along with sliced bell pepper strips. Stir and salt peppers. On high heat add garlic, butter and oregano until... Read more »
Ingredients 4 green bell peppers, seeded and cut into strips 2 tablespoons olive oil 1 teaspoon granulated garlic Kosher salt and freshly ground black pepper Directions Toss the pepper strips with the oil, granulated garlic and salt and pepper on a baking sheet. Bake, stirring halfway through, until lighter in... Read more »